Job Purpose

An operations supervisor for a small lodge is responsible for training and supervising employees, reducing operational costs, monitoring their department's compliance with operational policies, and keeping up-to-date with the progress of administrative duties.

Job Qualifications / Experience

Diploma in Economics, Marketing Intemational Relations or Business
Hospitality experience . Excellent communication skills, both written and verbal
Good interpersonal and relationship-building skills Computer literate
Hotel software experience
Experience budgeting and forecasting
Experience in a hotel or small lodge
Knowledge of operational principles and policies

*Only Shortlisted candidates will be contacted

Please share your CV to jobs@favoritegroup.co.tz